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Wed, Jul 17, 2019
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Cold Strawberry Soup


1 lb strawberries

2 cups of milk

1 cup sour cream or heavy cream

sugar or honey   (optional)

Wash and slice the strawberries. Put aside a handful of the fruit. Add the milk to the remaining strawberries and blend thoroughly.

Mix with the sour cream or heavy cream to a fairly thick consistency. You may add a little sugar or honey to it.

Decorate with the leftover fruit. You can also top it with whipped cream.



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